The Laguna Sky Restaurant has just reopend and welcomes you on the top floor of the Laguna Palace Hotel. The views of the sea, the lagoon and the old town of Grado are breathtaking, and the regional dishes of Sergio Andriani are quite deliscious. His Cooking concept "Cucina Sostenibile and Economia Circolare" attracts a variety of hotel guests and local tourists. To make a reservation, please call Tel.(+39) 0431 – 87 89 53.
Cucina Sostenibile ed Economia Circolare
Looking forward to regional and seasonal delicacies! Chef Sergio Andriani works with simplicity and transparently with fully respect for nature and its elements. He knows exactly which food products to get, when and where, with the lowest CO2 footprint, and recycles the food completely. Shells of scampi and red crabs find a delicious use in crab butter, dried savoy cabbage leaves become an imaginative decoration on the plate
A look into the kitchen
Thanks to the open kitchen, you can see Sergio Andriani and his team preparing your desired dish. Peering into the cooking pot, tasting a sauce or catching a taste, the Laguna Sky Restaurant is an experience, and the spectacular backdrop of the lagoon panorama is the canvas in front of which the culinary art of Chef Sergio is performed.
From 19 - 22:30
The restaurant will be closed on Mondays
Laguna Sky Restaurant im Laguna Palace Hotel
Riva Brioni, 17